Information On Wine Pairing With Italian Food

By Laura Gallagher


Going out to enjoy the fine tastes of Italy once in a while is an important part of life. Much of the time, this pleasure will be taken away from you if you make a wrong decision concerning the many wines on the list. Knowing the rules of wine pairing with Italian food is vital if your party choose to order by the bottle.

Talking about the local stuff, Chianti is a much-loved and appreciated wine. When it comes to drink lovers, this is a regular choice. If this is the order made in the end, try to remember that a tomato-based dish is usually best. For example, you might want to go for the tomato and garlic spaghetti. If not, consider going for a cheesy sauce of some kind.

Another great local wine is Barolo, which is generally considered one of the stronger wines on the list. To match the strength of this drink, it is advised that you choose a thick, tube-shaped pasta and Bolognese or another strong, meaty sauce. This will accompany your choice perfectly.

When it comes to the more popular variations, Chardonnay will frequently appear in discussion. If your party decide to order Chardonnay, it is definitely worth considering a plate of ravioli, complete with a cheesy sauce. This will show the other members of the party that you know your wines, while giving you a pleasant and enjoyable meal.

Riesling is another frequently visited type of the red stuff. If this is the case, order a simple gnocchi dish under a small portion of pesto. This is the perfect pairing and is sure to leave you enjoying a great taste in your mouth.

If you are looking for something offering a great variety of flavours, go for Pinot Noir. This is an excellent wine which deserves to be the highlight of the meal. In this case, you needn't opt for anything but a simple pasta and olive oil dish. wine pairing with italian food is simple, all it takes is a bit of research and good taste.




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